Black seed oil has three potent phytochemicals: thymoquinone (TQ), thymohydroquinone (THQ) and thymol. It’s also rich in beta sitosterol, myristic acid, palmitic acid, stearic acid, palmitoleic acid, oleic acid, linoleic acid, arachidonic acid (fatty acids), proteins, vitamins B1, B2 and B3,
